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Hello. This is Baking Yang. Dubai chocolate is a chocolate made with a cream filling made by mixing kadayif noodles, a traditional Middle Eastern ingredient, and pistachios. From the moment I started grinding the pistachios in the blender after lightly roasting them, the aroma... I got a strong feeling that it would be delicious!! Kadayif noodles fried in butter are nutty and crunchy even when eaten on their own, and they are so delicious that you want to keep eating them. Dubai chocolate, made with a combination of the two and adding soft white chocolate to it for a slightly sweet filling, feels like a luxurious dessert. You definitely have to try it^^ *Children's cooking series - Legendary Chocolate Who Will Make Chocolate? [Ingredients] - Makes 1 round mold (15 pieces) (diameter 4cm x height 2cm) - Chocolate filling 80g baked kadayif 100g pistachio paste 60g white coverture chocolate - Chocolate Milk coating chocolate 150g Milk compound chocolate Dark coverture chocolate 50g White coverture chocolate Chocolate pen for decoration (This recipe uses plenty of chocolate for the outer coating of 15 round molds. If you want something tight, you can use 120g milk or 40g dark. If you don't like it too sweet, you can adjust it to 120g dark or 40g milk / 160g dark, etc. 🙋♀️) Thank you for watching. ^___^ Baking amount Baking yang E-mail : [email protected] 🎵Music provided by BGM President 🎵Track : Countryside Bus Stop 2 - • [Royalty Free Music] Oh my... our puppies are here... #DubaiChocolate #dubaichocolate