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???????????????????? ???????????????? ???????? ???????? ???????????????????? ???????? ????'???????????????????????????????????? ???????????????????????????????????? ???????? ???????????????????????????? GET THE MOST OUT OF FROZEN FISH MIX, NO MORE RUBBERY SQUID ---------------------------------------------------------------------------------- Linguine with Frozen Mixed Seafood Ingredients for 2 People: 180 GR Linguine 1 Frozen Mixed Seafood 1 Tomato 1 Spring Onion 1 Clove of Garlic 1 Sprig of Parsley 1 Chilli Pepper White Wine to taste Salt and Pepper to taste EVO Oil to taste ---------------------------------------------------------------------------------- A common problem with these mixed fish or frozen mixed seafood, cooked with pasta, is the cooking times of the various elements inside them. Putting everything together in a pan can be fine but the calamari will remain rubbery. I recommend following the video to have a final result beyond your expectations. Truly amazing dish! CHAPTERS 00:00 Ingredients 00:13 I put the squid aside 00:39 I cut the tomato and spring onion 01:06 I cook the squid 01:56 I cut the chilli pepper and parsley 02:26 Second part cooking the mixed fish 03:14 Risotto with pasta 04:37 Ready dish