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????✨ Pumpkin-Shaped Annatto Bread: A Recipe Full of Color and Affection! ????????In this video, I bring a special recipe that connects nature to our table! ???????? Let's prepare annatto bread, a plant native to South America ????, known for its natural pigment and rich color. We start with harvesting the seeds, going through the extraction of the pigment in the oil, until we create a vibrant and healthy mass. To make everything even more magical and fun, I give the bread the shape of a pumpkin ????, perfect for attracting my little daughter's attention and appetite! ????????Want to learn how to transform simple ingredients into a delicious and nutritious work of art? So, come with me! ???????????? Subscribe to the channel for more affectionate and creative recipes! Follow me on social media ???? Instagram: /@afroecologica ???? Tiktok: /@afroecologicaa ???? Don't forget to like, subscribe to the channel and turn on notifications for more sustainable recipes and tutorials. ???? Music by Epidemic sounds #receitasafetivas #paodeurucum #cozinhanatural #receitasdiverts #pãocaseiro #receitasparacrianças #culinariasaudavel #urucum #CozinhaAfetiva #sitio #vidanocampo #vidanaroça #vidasimples #agroecologia #agriculturafamiliar