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Subscribe to our channel? Marc Siepman (https://marcsiepman.nl) explains the benefits of a food forest by looking at the soil on the Utrechtse Heuvelrug. An unprocessed soil, covered with leaves etc. gives soil life the opportunity to increase the organic matter content. In this way, fungi can form large networks, allowing nutrients to be exchanged over a greater distance. The food forest is a production system in which the benefits of the natural forest go hand in hand with food production and biodiversity. https://www.greendealvoedselbossen.nl English subtitles: Marc Siepman, thanks to Hans Krens for the corrections.