FLYING TAPIOCA BISCUITS - CRUNCHY, EASY AND MAKES A LOT

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Alda Bolos & Cia

Published on Mar 6, 2024
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Ingredients: 7 eggs 500g of sour cassava starch 1 level spoon of salt 1 pinch of baking soda 250ml of water 200ml of oil PREPARATION METHOD IN THE VIDEO ABOVE INSTAGRAM https://www.instagram.com/p/C3n9L7QLN...

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