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4 grade A egg yolks 1/4 CUP ~ POWDERED SUGAR OR CASTOR SUGAR 1/4 CUP ~ CORN OIL 1/4 CUP ~ PANDA LEAF WATER 1 1/4 CUP ~ CAKE FLOUR OR WHEAT FLOUR (if using wheat flour, add 1 teaspoon of bicarbonate of soda, or baking powder) 4 GRADE A EGG WHITES A LITTLE CREAM OF TARTAR (if available) 1/4 CUP POWDERED SUGAR OR CASTOR SUGAR 2 CUP ~ THICKENED COCONUT MILK 2 CUP ~ PANDA LEAF WATER 4 CUP ~ 1 CUP OF ORDINARY WATER ~ CORN FLOUR 2 Tbsp ~ 1 Tbsp OIL ~ 1 PIECE OF SALT (10G) ~ AGAR GREEN COLORING POWDER