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How do you ferment vegetables, is it difficult, what does it taste like and what do you do with it in the kitchen? Instructions on fermentation and further processing. Recipes with fermented products and variations. Advertising: Steffi's fermentation set: https://borago.de/produkt/1854-Steffi... Steffi's glass weight: https://borago.de/produkt/1831-Fermen... Individual fermentation weights: https://borago.de/produkt/1596-Fermen... Book on the subject: https://borago.de/produkt/763-Magic_F... Book on the subject: https://borago.de/produkt/91-Fermenti... Open-pollinated seeds - huge selection: https://borago.de/kategorie/20-Saatgut 00:00 Introduction 00:39 Instructions on fermentation 02:47 How long does it have to ferment? 04:24 My fermentation experiments 06:53 This is what fermented vegetables taste like 12:56 Glasses and containers for fermentation 13:39 Using fermented vegetables in the kitchen