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Since the school lunch era, we have been in the midst of a whirlwind of debate. 'Is eating rice in soup a freak eater?' The freak eater group claims, "Why in soup? What are you doing? Why? Ugh, that's weird!" The delicious eater group claims, "It's delicious like risotto! What's wrong with eating rice in it?" But, when and who started eating soup? What is the essence of soup, and how do you eat it? Today's Culture Dumplings is a story about [soup] that will end the freak eater debate. Actually...I tried eating rice in Ottogi soup to film a video... It was surprisingly delicious?????? 'Freaky Eaters VS Rice Thieves' What do you think? ????Try and decide: https://me2.do/xznjvKtU Aren't you hungry for knowledge? If you found the story of the B-grade culture channel 'Culture Dumplings' helpful, please like and subscribe! IllustrationㅣPark Do-kyung #Educational dumplings #Ottogi #Soup #Food #History *References 『Food Odyssey』ㅣBill PriceㅣPaper Story 『Etymological Dictionary for Gourmets』ㅣAlbert JackㅣWill Book 『A Plate of Italy』ㅣLee Hyun-seungㅣSandy [In-it] A taste that made even the enemy lose their senses, 'Sausage Soup' that protected the country/sbs news 2021.02.19 Column [Chef Park Chan-il's Food Odyssey] Italian soup without broth, Zuppa... I ordered seafood soup thinking it was hangover soup, but it was a disaster/Maeil Business Newspaper 2013.08. 12 Column Etymology and history of restaurants/Myeongdae Shinmun 2017. 03. 13 Column