Eid cookies with semolina and flour. Forget about failed cookies after this method 😍

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Manal Khaled's Kitchen

Published on Jun 14, 2021
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Ingredients: By weight: Half a kilo of flour Half a kilo of semolina Half a kilo of ghee or butter or a mixture of half ghee and half butter Half a cup of syrup Half a cup of milk Two tablespoons of powdered milk A tablespoon of mahlab In cups: Three cups of flour Three cups of quartered semolina Two cups of ghee or butter or a cup of ghee and a cup of butter Two tablespoons of powdered milk A tablespoon of mahlab Half a cup of syrup Half a cup of milk #Eid_pastries_cakes_Kleicha_cakes_date_discs_

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