56,378 views
Recipe for authentic Pati-style gandul rice. Ingredients: 1/2 kg Beef 8 cloves Shallots 7 cloves Garlic Tsp Pepper Tsp Coriander 4 Candlenuts 7 Red chilies 3 pieces Bay leaves 3 pieces Lime leaves 1/2 piece Laos 1/2 piece Ginger 1/2 piece Galangal A pinch of Nutmeg 1/2 teaspoon Cumin (a pinch, a little) Cinnamon Brown sugar Salt Shrimp paste Powdered broth Coconut milk Soy sauce