Answer every curiosity about chicken with a food scientist. Chicken is a source of protein that people of all ages eat, from children, people who want to build muscle, to adults because its price is affordable and easy to digest. But there is still a question: Is it true that eating chicken makes your breasts bigger and your breasts sharper because of hormones? Does eating chicken really cause gout? Top to Toe invites you to delve deeper into chicken meat with Dr. Yuwares Malila, from the development of breeds that cause chicken breasts to expand until they have blemishes, to how to select and cook delicious chicken breasts, and how to share protein for the body to absorb and use it most efficiently. Time Index 00:00 Sneak Peek 01:46 Is eating chicken really making your breasts bigger and your breasts sharp? Is it because of hormones? 03:24 Improving chicken breeds to make chickens have bigger breasts and bigger legs? 06:54 Why are some pieces of chicken breast green? 08:54 Abnormalities in chicken meat that cause growth too quickly 15:08 Choose small, flawless chicken pieces that are more delicious 18:14 Protein in domestic chickens, broilers, laying hens, and capons 20:51 Eating chicken with blemishes There is a chance of getting more free radicals. 24:44 Techniques for eating protein so that the body can absorb and use it all. 28:04 Protein between chicken breast, drumsticks and chicken wings. 32:41 Is it true that eating a lot of chicken causes gout? Press follow and press the bell: https://bit.ly/45KZn3w Follow THE STANDARD PODCAST on other channels Website: https://www.thestandard.co/podcast Twitter: / thestandardpod Facebook: / thestandardth TikTok: / thestandard.podcast Spotify: https://bit.ly/3NhRWZg Apple Podcasts: https://bit.ly/42OGIkI SoundCloud: / thestandardpodcast #Chicken #Protein #FoodScientist #ToptoToe #TheStandardPodcast #TheStandardTh #TheStandardCo #podcast