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It's Ugajin! This time, I'm planning to make tofu from soybeans, which is similar to the previous project of making chocolate from cacao, but not so similar! And I held a tofu festival with the tofu I made! I knew it was quite difficult to make, but it was quite difficult. It took a lot of time to peel and sort the chocolate, but I was worried about whether the tofu was really the right answer, so I went ahead with it lol I made some mistakes along the way that seemed like a failure, but please watch the video to see how it turned out! There are many highlights, such as whether I made delicious tofu and how to eat it, so please enjoy! [Business message to Rentaro] Click here for the video of I want to drink beer with mochi! • [Eating binge] I'm sure I gained weight over the New Year. I ate 2 kilos of freshly made piping hot mochi with a handmade mortar and pestle... Click here for the video of me celebrating my birthday! • [Surprise] My partner's birthday after overcoming the tough days and buying an old house together... The ultimate secret base. I'm a 25-year-old working adult whose dream is to make a cafe in an old house! I also post daily updates on TikTok and Instagram, so please check them out! Rentaro TikTok / okanetameteiekatchauzo Instagram https://www.instagram.com/rentaro_hmt... Ugajin Instagram / ugajiiiiiiin Yakitori-kun Instagram / yktrkuuun For business inquiries to Secret Base, please contact me here! https://forms.gle/Lrv4CZMBaVD5PqhcA We now have an address to send fan letters and more! LuaaZ Secret Base, Inc. 18th Floor, Ebisu Garden Place Tower, 20-3 Ebisu 4-chome, Shibuya-ku, Tokyo 150-0013 *We cannot accept fresh items that require refrigeration or freezing. #SecretBase #OldFamilyHouse