International Account: ????Nomad earn up to $20 cashback: https://bit.ly/NomadAlvaro20 (coupon: ALVARO20) ????Wise Card: https://bit.ly/WiseEI ✅Complete guide to Buenos Aires: https://bit.ly/GUIA-buenosaires ✅ Our TRAVEL PARTNERS: Bairestur Agency: / bairestur Brasil Roaming: 10% off with coupon: @ALVARO - / brasilroaming Travel Insurance: ???????? Travel insurance with up to 70%: http://bit.ly/seguroei ✅Essential items for your trip:✅ ✈Universal Adapter: https://bit.ly/adaptador_EI ✈Digital scale for suitcase: https://bit.ly/balanca_ei 5% Coupon: ALVARO (Suitcase and Powerbank) ✈ Laptop Case with Holder: https://bit.ly/MalaGShield ✈ Powerbank: portable charger: https://bit.ly/powerbank_ei Don Julio is more than just a restaurant; it is a true institution of Buenos Aires gastronomy. Located in the charming Palermo neighborhood of Buenos Aires, this restaurant is known worldwide for its excellent meat preparation and for offering an authentic Argentine experience. Frequented by locals and tourists alike, Don Julio has established itself as one of the best steakhouses in Latin America, frequently being included in lists of the best in the world. The restaurant is famous for its parrilla, the traditional Argentine grill, where top-quality meats are masterfully prepared. The restaurant prides itself on using only meat from sustainably raised, grass-fed, hormone-free cattle, which guarantees the flavor and tenderness of the cuts. Menu highlights include the ojo de bife (rib steak), bife de chorizo ​​(sirloin steak), asado de tira (rib steak) and the popular lomo (filet mignon). These cuts, cooked to perfection, are succulent and represent the soul of Argentine barbecue. In addition to the meat, Don Julio also offers a carefully selected selection of side dishes that complement the experience, such as the classic provoleta (grilled provolone cheese), fresh seasonal vegetables and delicious empanadas. The wines are a special highlight at the restaurant, with an award-winning list that includes labels from the best wineries in Argentina, especially Malbecs, the country's emblematic grape. The restaurant's sommelier is always on hand to recommend the best pairing for each dish. The atmosphere at Don Julio is cozy and sophisticated at the same time. The restaurant occupies an old restored house, with a decor that combines rusticity and elegance. The walls are lined with wine bottles signed by customers, which gives the place a personalized and intimate touch. The service is attentive, and the staff makes a point of explaining every detail of the menu, ensuring that the experience is memorable from start to finish. Another highlight of Don Julio is its appreciation of Argentine traditions. The restaurant celebrates the culture of asado (barbecue), not only in the preparation of the meat, but also in the pace and attention to detail that make dining a social and cultural experience. Lovers of Argentine cuisine will find Don Julio to be the perfect balance between technique and tradition. In recent years, Don Julio has gained an international reputation, becoming one of the most sought-after destinations for gourmets from all over the world. In 2020, it was named the best restaurant in Latin America by the renowned list Latin America's 50 Best Restaurants, and it continues to appear in global rankings, which only increases its popularity. Because it is such a renowned restaurant, it is recommended to make reservations well in advance, as tables tend to be in high demand. Don Julio, with its unique combination of exceptional meats, quality wines and a welcoming atmosphere, is more than just a meal — it is an essential gastronomic experience for anyone visiting Buenos Aires.