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#RadishCuisine #HowToMakeRadishCuisine *RadishCuisineRecipe 1.2kg radish (white part) 6 tbsp fine red pepper powder, 4 tbsp regular red pepper powder 3 tbsp sugar 3 tbsp vinegar 1 tsp ginger 1 tbsp minced garlic 1 tbsp green onion 1. Be sure to! Make salt water and soak for 10-15 minutes 2. Do not wash in water, drain in a colander, put in a bowl, add red pepper powder-sugar-vinegar-ginger-garlic-green onion and mix well If you add ginger, the taste of the food will be completely different when you eat it after a day. It's much more delicious when you eat it after a day. Thank you for watching the video today. Subscriptions and likes and comments are a great help to the channel!