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How to boil Cheonggukjang/ How to make Cheonggukjang/ Cheonggukjang recipe/ How to boil Cheonggukjang stew deliciously/ How to boil Cheonggukjang deliciously 🍚 Ingredients 200g Cheonggukjang, 200g tofu, 180g kimchi, half a zucchini, 100g radish, half a green onion, 2 Cheongyang peppers, 1 red pepper 🧂 Seasoning 700ml rice water, 1 spoonful soybean paste, 1 spoonful minced garlic, 3 coin stocks, red pepper powder to taste ✔️ Wash all ingredients thoroughly and prepare them. ❌ Unauthorized use, re-editing, and uploading of this video is prohibited. 🌟 Purchasing products through Coupang Partners links helps operate the channel. 🌟 Coupang purchase link: https://link.coupang.com/a/bQisxD ✔️ The above link is not a product purchase link for the video. ✔️ If you purchase anything through a Coupang link, a certain commission will be paid to Mom's Hands.