Buy aromatic and delicious LEBO coffee with a good discount at the link - https://bit.ly/Lebo2809 MORE SCIENCE IN OUR TELEGRAM CHANNEL: https://t.me/redakciya_nauka Support "Redaktsiya.Nauka": 💰 from Russia - via the Boosty service: https://boosty.to/rnauka 💰 from abroad - via the "Sponsorship" function on YouTube: / @r_nauka Scientific debates about the harm and benefits of coffee are still ongoing, but one thing is clear: coffee definitely does not cause cancer, and with moderate consumption it can even prolong life! In the new issue of Redaktsiya.Nauka, Ilya Kabanov figured out how to make the perfect cup of espresso, what role did excited goats play in the history of coffee, and whether humanity could lose its favorite drink due to global warming. Timecodes (for your convenience) 00:00 Hello everyone! 00:42 Main questions of the episode 01:47 Coffee is even brewed on the ISS 02:32 The myth of the shepherd and the excited sheep 03:42 When did people discover coffee? 05:36 The spread of coffee around the world 06:43 Coffee is a tool of democracy and education! 07:48 The unifying power of coffee 08:55 Why did they try to ban the drink? 09:31 Experts and scientists tell how to choose and brew coffee correctly 10:56 Temperature affects the taste of coffee! 11:40 How does grinding affect it? 12:59 What to look for when choosing coffee 13:57 What is coffee anyway? 14:50 Why did scientists think coffee was harmful? 18:29 Positive effect on the body 19:46 What about instant coffee? 20:11 Negative impact on the body 20:39 Caffeine even passes through the placenta! 21:49 What does caffeine do to the brain? 22:36 How does caffeine addiction work? 25:08 What threatens coffee? 25:37 Now we are drinking the most delicious coffee in the history of mankind! 26:27 A coffee crisis is coming 28:13 Why do we need to save coffee? Stay tuned for new releases and more. materials in social networks Editorial. Science: 🔵 https://t.me/redakciya_nauka 🔷 https://vk.com/public213756852 Ilya's Inst / metkere #science #coffee #editorial Experts: Dmitry Koryukin - authorized SCA Trainer, Q-grader Philipp Khaitovich - biologist, Skoltech professor Natalia Nefedova - nutritionist, member of the Canadian Dietitians Association Fedor Romanov - chef barista at LEBO Coffee Links https://theconvervation.com/the-perfe... https://www.researchgate.net/publicat... https://www.ncbi.nlm.nih.gov/pmc/arti... https://www.nytimes.com/2021/06/14/we... https://www.ahajournals.org/doi/full/... CIRCULATIONAHA.115.017341?cookieSet=1 https://www.acpjournals.org/doi/10.73... https://www.vox.com/videos/2020/8/10/... https://www.nature.com/articles/s4138... This is the channel "Editorial.Science". Here we will explain scientific concepts in simple language, teach you to ask questions of yourself and the world, and always remain curious. We have always taught you to draw your own conclusions, and today, more than ever, it is important to maintain critical thinking. Science teaches us to doubt and not accept hypotheses without sufficient evidence.