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It might seem from the name that this recipe comes from somewhere in the far east???? but the opposite is true. You wrote to us a lot to make this luxurious salami, so we searched the entire Czechoslovak internet and found several recipes. We made them into one universal recipe. You'll see yourself salivating at the end of the video ???? Sit back and enjoy this episode. Our recipe for 3.6 kg of meat: 3.6 kg of neck meat 72 g of salt or praganda 8 g of ground pepper 8 g of cumin 10 g of garlic (in the end we did put it in there after all) 360 ml of cold water 5 x glass containers (diameter 60 - 70) + string ???? You can find everything in our e-shop: T-shirts, spices, packaging, praganda, knives, steels and others can be found in our store: https://obchodmistramalka.cz/ (✍ if you want to sign the book, write it in the note - required advance payment) Smoker Borniak 70 and stainless steel table from the video: ????Smoker https://www.grilykrby.cz/products/udi... Table: https://www.grilykrby.cz/products/poj... ☝ Vacuum bags and other things at: http://masostroje.cz ???????????? If you want to see interesting videos without censorship, bonuses and support our channel, take a look at https://herohero.co/mistrmalek ???????? Master Málk's website, courses and news at: http://mistrmalek.cz/ Our school, still vacancies for a butcher: https://www.obchodniskola.cz/