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In this episode, it is Nisse Hallberg who challenges Johanna Nordström in a Back-To-Back where they cook Wallenbergare. In a classic Back-to-Back challenge, Johanna Nordström will try to keep up when our chef Nisse Hallberg cooks a classic Wallenberg without seeing what he is doing. Join us and see if Johanna Nordström succeeds in recreating Nisse Hallberg's Wallenberger! Bon Appétit is the name of the channel that first did Back-to-Back first and we thought it was so much fun that we obviously wanted to try it too. Thank you so much to Bon Appétit! If you want to see an episode of Bon Appétit, you can watch it together with David Dobrik: • David Dobrik Tries to Keep Up with a ... Thanks to Johanna Nordström who was in the clip! If you want to see more of her, she is here. Johanna Nordström: / johannanordstrm A Wallenbergare is a classic dish at a restaurant, but also something that is very easy to prepare at home! Do you also want to cook Wallenberg at home? You can find the recipe here: http://bit.ly/35E1s1Y When browning butter, the milk sugar and protein sink to the bottom of the pan and caramelize after a while. It is this process that gives the browned butter its nutty flavor and aroma. The food channel by Arla is a channel where we hang out with guests and show that you can cook good food without it having to be difficult. To take part in Arla's recipe bank, go to the following link: http://bit.ly/arlarecept