Discovered a type of flour that is easier to make Phu The cake, chewy, crispy and delicious

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Published on Premiered Nov 25, 2024
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Ingredients for the filling 100g green beans without skin 15g sticky rice flour 100ml coconut milk 1/2 teaspoon salt 1 tablespoon sugar Ingredients for the crust 250g Thai tapioca flour 100g granulated sugar 150g pandan leaves And some shredded soft coconut rice #banhphuthe #banhxuxe #DACSANQUETOI SPECIALTY Support the channel DACSANQUETOI SPECIALTY by SUBSCRIBING and LIKE to watch new videos. Link: / DACSANQUETOI SPECIALTY / DACSANQUETOI SPECIALTY @DACSANQUETOI © Copyright belongs to DACSANQUETOI SPECIALTY Do not reup!

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