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Delicious, healthy, dietary turkey ham at home. Ingredients: 1. Turkey fillet 2. Nitrite salt - 9g / kg 3. Table salt - 9g / kg 4. Ground / crushed black pepper - 0.5g / kg 5. Ground allspice - 0.5g / kg 6. Cardamom - 0.5g / kg 7. Sugar - 1g / kg 8. Polyamide casing 80mm. You can use any ham casing. Technology: Cut the meat into 2-2.5 cm pieces, salt for two days at a temperature of + 2-4C. After pre-salting, cool slightly in the freezer. Grind about 30-40% on a 4-5 mm grid, add the remaining meal, pour in spices and mix well until threads appear in the mince, which indicates the release of protein from the cells and promotes reliable "gluing" of the pieces together in the ham. Stuff into a casing and hang to settle for 10-12 hours in the refrigerator. Before heat treatment, warm for 4 hours at room temperature. Heat treatment: Boil the ham in a saucepan with water or in an oven with a tray of boiling water at 80C until it reaches 68-70C inside the loaf. It is not necessary to heat it gradually, put it immediately in a preheated to 80C. It is very important to ensure that the temperature does not rise above 80C, otherwise there is a risk of getting broth swelling and spoiling the product. -------------------------------------------------------------------------------------------------------------------------------- Come visit, subscribe: My Instagram: / kolboboss or @kolboboss Vkontakte group: https://vk.com/domkolbasa -------------------------------------------------------------------------------------------------------------------------------- My chamber for dry-curing: • Chamber for dry-curing. My climate chamber. Dry-cured and dry-smoked meat products: • Dry-cured and dry-smoked meat products Cooked sausages and wieners: • Cooked sausages and wieners Cooked-smoked sausages: • Cooked-smoked sausages Author's products: • Author's sausages Theory and reviews: • Theory and reviews Products WITHOUT PORK: • WITHOUT PORK If you want to support the channel: Yandex.Money: 4100110095479273 or https://money.yandex.ru/to/4100110095... WebMoney: P183294352859 Z548269154900 AB: 4779 6426 9238 0702 (Ursul Maksim Sergeevich) Thank you!