Complete recipe open in this description box and scroll down. *English description is at the bottom section.* 00:00 : intro 01:07 : prepping the ingredients 02:11 : making the Coffee Custard 06:00 : making the bread soaking mixture 07:08 : toasting the bread 08:21 : the dish is ready to serve #FrenchToastRecipe #CoffeeCustardRecipe #DevinaHermawanRecipe #DeliciousLowSodiumDessert #CoffeeCustard =================== [INDONESIAN] French Toast with Coffee Custard Recipe (for 3 servings) Ingredients: 3 slices of bread 170 ml milk 3 eggs ¼ tsp salt 1 tsp vanilla extract Sugar Butter Coffee custard ingredients: 200 ml milk 80 ml strong coffee mixture 3-4 tbsp palm sugar 1 egg 5 tbsp Kapal Api Cafe Cream 2 tbsp cornstarch 2 tbsp butter ⅛ tsp salt Strong coffee mixture ingredients: 3 tbsp Special Kapal Api Coffee 100 ml water Topping: Whipped cream Steps: 1. Boil water, add Kapal Api coffee, cook until boiling then strain 2. Transfer to a pan, add milk and Kapal Api Cafe Cream, stir then cook 3. In a separate container, mix eggs, cornstarch, palm sugar, and salt, stir well then pour the coffee mixture while stirring 4. Cook again until thick then add butter, stir well pour into a bowl, cover with cling wrap 5. In a container, mix eggs, milk, salt, vanilla extract, stir then dip the bread on both sides 6. Heat a pan over medium heat, add butter then grill the bread on each side for 4 minutes or until browned 7. Sprinkle sugar on all sides and finally add butter, set aside 8. Add coffee vla and whipped cream as topping 9. French toast with coffee ready to be served Don't forget to check Instagram @KAPALAPI_ID Instagram: / creamkafe Shopee: https://shopee.co.id/kapalapistore Tokopedia: https://tokopedia.com/kapalapistore YouTube: / @kapalapi_id =================== [ENGLISH] French Toast with Coffee Custard Recipe (yield 3 servings) Ingredients: 3 slices white bread 112 ml milk 2 pc eggs ¼ tsp salt 1 tsp vanilla extract Sugar Butter Coffee Custard ingredients: 200 ml milk 80 ml coffee concentrate 3-4 tbsp palm sugar 1 pc egg 5 tbsp Kapal Api Cafe Cream 2 tbsp cornstarch 2 tbsp butter ⅛ tsp salt Coffee Concentrate ingredients: 3 tbsp Kapal Api Special Coffee 100 ml water Topping: Whipped cream Steps: 1. Boil some water. Add Kapal Api Coffee, then brew and strain. 2. Transfer to a pan. Add milk and Kapal Api Cream Cafe. Steer and simmer. 3. In a separate bowl, combine egg, cornstarch, palm sugar, and salt. Mix well, then pour the coffee mixture in while stirring. 4. Return to the pan and cook until it thickens, then add butter. Mix well and pour into a bowl and cover with plastic wrap. 5. In a container, combine eggs, milk, salt, and vanilla extract. Mix well, soak then both sides of the bread. 6. Heat the pan on medium heat. Add butter, then toast each side of the bread for 4 minutes or until browned. 7. Sprinkle sugar on all sides of the bread. Add more butter, then set the bread aside. 8. Pour the Coffee Custard and add the whipped cream topping. 9. French Toast with Coffee Custard is ready to serve. =================== Official Site: https://devinahermawan.com/ Instagram: / devinahermawan Business inquiries: [email protected] Don't reupload our content but you can share our videos. Production 2022 © Copyrights by Devina Hermawan.