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1 and a quarter cup of water 1 cup of lard or oil 4 cups of tapioca flour Eggs Salt to taste How to prepare Bring to a boil 1 cup of lard 1 cup of water After boiling Scald the tapioca flour Stir until it cools Then add the quarter cup of water Stir Then add the eggs And knead well Until the point Then just put it in a pastry bag Or a bag to drip the dough Bake in a preheated oven at 180 degrees Then just enjoy with a hot coffee Kisses my loves God bless you all ♥️