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In this video we will show you the process of cooking Kenja palav, which is one of the varieties of Tajik palav. Kenja palav, along with other varieties of Tajik palav, has its own peculiarity. Palav in Tajikistan is called the king of dishes. In 2016, Tajik palav was inscribed by UNESCO on the Representative List of the Intangible Cultural Heritage of Humanity. Enjoy watching! ------------------------- Instagram: @tajiktaster ________________________________________________________________________ Isfara kazan-kebab: • LEGENDARY ISFARIAN KAZAN KEBAB!... Isfara kazan kebab: • LEGENDARY ISFARIAN KAZAN KEBAB!... #tajiks #tajiks #tajikplov #plovtajik #tohikon #plov