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Ingredients Carrot 3 kg green pepper 0.5 kg red pepper 0.5 kg Onion 600 g Hot pepper 1-2 (optional) Vegetable oil 400 ml Sugar 1 tsp Salt 1 tsp Tomato paste 250 g Water 400-500 ml or a little more Bay leaf Black pepper Dry Adjika 1 tsp Salt 2-3 tsp Parsley 1 bunch Ingredients Carrots 3 kg green pepper 0.5 kg red pepper 0.5 kg Onion 600 gr. 1-2 hot peppers (optional) Vegetable oil 400 ml. Sugar 1 tbsp. l. Sol 1 h. l. Tomato paste 250 gr. Water 400-500 ml or a little more Bay leaf Black pepper with peas Dry adzhika 1 h. l. Salt 2-3 tbsp Parsley 1 bunch Ingredients Carrots 3 kg green pepper 0.5 kg red pepper 0.5 kg Onion 600 gr. 1-2 hot peppers (optional) Vegetable oil 400 ml. Sugar 1 tbsp. l. Salt 1 tsp. Tomato paste 250 gr. Water 400-500 ml or a little more Bay leaf Black peppercorns Dry adjika 1 tsp. Salt 2-3 tbsp Parsley 1 bunch