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Do you want to cook cuttlefish with peas in a stew and in white sauce (without tomato) with grandma's recipe? You will get soft, tasty cuttlefish that together with peas, represent a great classic of Italian cuisine. During the season you can find cuttlefish at a good price, but you can also use frozen cuttlefish and cuttlefish that you will slowly defrost in the refrigerator before cooking them. You can also cook them with the pressure cooker, as I did with those shown in the photos, it will take less time, but I will explain the procedure for cooking with and without the pressure cooker. You will find the recipe explained step by step and many curiosities by clicking on the following link ???????????? Recipe ???????????? https://dietamediterraneapicetto.alte... A great greeting from Nonna Picetto ????️ #recipeideas #recipevideo #recipeoftheday #grandmothersrecipe #easyrecipe #cuttlefish #cuttlefish #cuttlefishwithpeas #italianrecipe #italianfood #italianrecipes #recipevideo #molluscs #dinner #lunch #italianlunch #second courses #second courses