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Today I'm going to prepare a SURPRISE recipe that I'm sure you'll love learning! Delicious and of course, gluten-free and dairy-free so you can eat it without fear of being happy. ???? / Welcome to my channel. My name is Marcelo Horta, a baker at Le Cordon Bleu, chef and specialist in gluten-free baking with natural fermentation, owner of Levain Bakery Rio and Cozinha Crunch, the most traditional gluten-free bakery in RJ. I've already helped more than 10,000 students around the world to achieve quality of life through gluten-free natural fermentation, even if they've never made bread or yeast in their lives. ???? Expert Chef in Natural Fermentation Bakery ⭐ Boulanger by Le Cordon Bleu ✅ Founder of TriboDoHorta ???? + 6,200 Students and Tribalists ????I recommend these videos here on the channel for you, go take a look: 1️⃣DELICIOUS Apple Cake with Cinnamon - Chef Marcelo Horta. [GLUTEN FREE] • DELICIOUS Apple Cake with Cinnamon - C... 2️⃣GLUTEN-FREE ARABIC BREAD! - Discover the SECRET of how to Make this RECIPE! • GLUTEN-FREE ARABIC BREAD! - Discover the SE... 3️⃣GLUTEN-FREE WAFFLE Recipe - Guilt-free Dessert │Marcelo Horta • GLUTEN-FREE WAFFLE Recipe - Guilt-free Dessert... Follow me on other channels to receive the most exclusive news from the world of natural fermentation ???????? . / @chef.marcelohorta . ????️ Chef Marcelo Horta Channel - Telegram: https://t.me/chefmarcelohorta . ????️ Chef Marcelo Horta Channel - Instagram: / chef.marcelohorta . ????️ Chef Marcelo Horta Channel - Facebook / chef.marcelohorta . ????️ Chef Marcelo Horta Channel - Tik Tok / chef.marcelohorta #chefmarcelohorta #naturalfermentation #glutenfree Join my next free event https://www.marcelohorta.com/inscreva...