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Hello my dear viewers today I explained in detail how I prepare a big tray of pastry with few ingredients. You can add flavor to the dough to which we only add ten water salt with any filling you like. I hope you try and like this easy to make and delicious pastry recipe. INGREDIENTS FOR THE DOUGH 5 cups of baklava and börek flour 2 cups of warm water 1 full teaspoon of salt 2 tablespoons of olive oil FOR THE FILLING 4 medium-sized potatoes 1 large onion 1 teaspoon of chili flakes 1 teaspoon of ground pepper 1 teaspoon of black pepper Salt to your taste FOR SPREADING THE INTERMEDIATE LAYERS 2 tablespoons of butter 1/2 (half) tea glass of sunflower oil FOR THE TOP 2 tablespoons of sunflower oil The size of the water glass I used is 200 ml The size of the tea glass I used is 125 ml Let's add the flour slowly and controlled The amount of flour it takes will vary depending on the brand, type and quality ‼️It is baked in a preheated oven at 180 degrees for 35 to 40 minutes. ‼️After kneading the dough, it must be rested for 15 minutes to half an hour so that it can be opened easily. ‼️After resting the dough with oil and freezing the dough inside, you can stretch it with our attachment and enlarge the size of the tray. #börek #börekrecipes #easybörekrecipe #practicalbörekrecipe #elaçmasıbörek #patateslibörek #asmreating #discover #trending