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This recipe is the result of my own trial and error until I got the crispy pork as in the clip (boiled, baked, fried recipe, no dipping, no soaking in vinegar, just adding salt to add flavor). It tells the technique to solve the problem of tough pork, how much heat to use for baking pork, how to make it nice and crispy when fried, techniques for boiling pork, and more. @Crispy Pork @Food Recipes