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Hello, Friends. In this video, I am conducting another experiment. I ferment corn that I bought in a grocery store and corn that I bought in a farm produce store in different fermentation tanks. I observe the fermentation process, distill the mash into raw alcohol. And I finally understand which corn is more suitable for making homemade alcoholic beverages. Enjoy watching. For communication and cooperation: e-mail. https://mail.yandex.ru/?uid=177906344... I invite you to the telegram channel "Live on Earth". https://t.me/ToliveonEarth Community "Live on Earth" in OK. https://ok.ru/group/70000000600929 Channel "Live on Earth" on the YouTube platform: / @user-passer-by Channel "Live on Earth" on the Zen platform: https://dzen.ru/id/625c0491c8413a3398... Channel "Live on Earth" on the RuTube platform: https://rutube.ru/channel/26840831/ Support the development of the channel: https://www.donationalerts.com/r/lschte Sber: 2202 2015 2007 0695 Tinkoff: 5536 9141 4605 3784 Ozon: 2204 3201 0742 4808 QIWI: 2200 7302 5707 3250 ЮMoney: 5599 0020 1676 3817 https://yoomoney.ru/to/410018631939009/0 #moonshine #homemademoonshine #homemadealcohol #mash #mashfromcorn #mashnakoji #koji #moonshinebrewing #mashformoonshine #grainmash #firstdistillation #potstill