Cooking Tutorial 12 Types of Cuts in French Cooking Cutting Board Tutorial Prokit

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Professional Kitchen[آموزش آشپزی و قنادی]

Published on Oct 16, 2024
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The most complete tutorial on cutting vegetables in French cooking 👨‍🍳 Professional cutting board training in simple terms 🔴Pumpkin: 6×6(mm)×3_5cm 🔴Dice: 6×6×6(mm) 🔴Julienne: 3×3(mm)×3_5(cm) 🔴Bronoise: 3×3×3(mm) 🔴Fine Julienne: 1/5×1/5×3_5(mm) 🔴Large Dice: 1/8×1/8×1/8(mm) 🔴Medium Dice: 1/2×1/2×1/2(mm) 🔴Slice (sheet) 🔴Cube: 1×1×1(cm) Thank you for joining us now❤️ Friends, the video is full of jokes, please watch it in full. The caption is also important, read it in full⬇️⬇️ If you need any spices, you can get them from our spice shop with the highest quality, just enter the following ID on Instagram Search and see the highlights available⬇️⬇️ @prokit_spice #Prokit ====================================== ✅️If you like this style of basic cooking tutorials, be sure to tell us in the comments so that we can record the next episodes #Professional_Cooking_Training ===================================== To see more tutorials, just click on the link below🧑‍🍳 and subscribe to our channel. Be sure to learn the best together / @prokitco ====================================== Our channel is full of recipes and instructions for preparing different foods. The Kebab playlist claims to be the most complete tutorial on all types of Kebabs. Don't miss it. I tagged a few examples below ⬇️⬇️ Just started a spice class (a spice-flavored tour), the most complete spice tutorial you can have with Prokit✌️❤️ #Types_of_Cuts_in_Cooking == Let's be👨‍🍳 We'll post our bomb recipes there😋 This is our page address⬇️ https://instagram.com/pro__kit?igshid... In the meantime, give us a holi and let's go higher 😇 ============================================ The ProKit team is at your service with the most up-to-date cooking and pastry topics every week with two videos. Cooking and pastry training from basic to advanced, step by step, until you become a professional... With us 🫡✌️ == The most complete and simplest tutorial... Chicken with bone⬆️⬆️ • Chicken with bone(Secret of marinating and skewering... Chicken with bone⬆️⬆️ • Kebab KobidehThe most complete tutorial of Kebab Kobideh... Kebab Kobideh⬆️⬆️ By clicking on the links above, you can access our other videos on our channel ❤️🫶 Thank you for your kind look and thank you for giving us energy with your likes and nice comments💪 ================================== https://yek.link/Prokit?fbclid=PAAaaq... By clicking on the link above, you can access all our pages in cyberspace🥰 If you are planning to start a cafe or restaurant, have any criticism or suggestions, do you know something that we did not say? Contact us through virtual pages😇👨‍🍳 ========================================= This episode is a confidential letter to YouTube: PROKIT Professional kitchen #kitchen_table #restaurant_table #prokit #professional_kitchen_table #table_training #Cooking_Training #Iranian_Food Chicken Kebab Cutting Board How to prepare Iranian food How to prepare new food Recipes for Prokit Types of Prokit Kebabs Pastry training with Prokit Cooking training with Prokit Easy cooking training New recipe training with Prokit Kebab training

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