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#jkfood #aglioeolio #italiancuisine In this episode I'm checking out two recipes for Aglio e Olio. One of them is Coocharz and the other person will be WegeTuba. Are you curious if Coocharz will manage this time? And what about the new arrival? I invite you to the video and at the very end I will make Aglio e Olio myself. Ingredients: Spaghetti or spaghettoni quadrati (100/150 grams 1 person) Garlic 10-15 cloves depending on your preferences. 2 whole parsley leaves (separate the stems) 2 or 3 chili peppers (depending on how spicy you want it, you can remove the seeds and use just the peppers) Olive oil a lot, a lot of salt to your taste (in the video I salted the pasta water well, so I didn't need more salt, but it's your own preference how much you use) Channel sponsor: Ostre Dzieje: webeadsOstreDzieje.pl Instagram: / jik_food FB: https://www.facebook.com/profile.php?...