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#chantillí #spongecake #julianapostres This recipe is perfect to make a special cold cake for special occasions COLD PEACH CAKE: For the cake: 5 Eggs Flour 150 gr. Sugar 150 gr. Cornstarch 25 gr. For the filling and decoration: Fresh peaches Peaches in syrup Chocolate coating Orange liqueur / to taste Milk 200 gr. Cream 200 gr. Chantilly powder 200 gr. Yogurt powder / to taste (or milk powder) Hello, I'm Juliana Postres, I invite you now to my FREE webinar!! ???????? I will teach you my best pastry techniques to highlight the beauty and flavor of your recipes and turn your talent into a profitable business from home. Register as soon as possible here! ???? https://tallerjulianaalvarez.com/mast... RECOMMENDED VIDEOS???? LIGHT SHAKES: ▶️ • DIFFERENCES BETWEEN LIGHT SHAKES AND ... FROSTING DECORATIONS: ▶️ • CHOCOLATE FROSTING DECORATIONS FOLLOW ME ON FACEBOOK: https://m.facebook.com/JulianaAlvarez... FOLLOW ME ON INSTAGRAM: https://instagram.com/julianaapostres?... SUBSCRIBE TO MY CHANNEL: / julicook100 WHATSAPP ☎️: +57 3003045678 COLOMBIA .............................................................................................................................. MUSIC: Title: Walk Around by Roa Genre and Mood: Dance & Electronic + Happy Walk Around by Roa / roa_music1031 Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: https://bit.ly/walk-around-roa Music promoted by Audio Library • Walk Around – Roa (No Copyright Music) INTRO: Song: Ikson - Anywhere (Vlog No Copyright Music) Music promoted by Vlog No Copyright Music. Video Link: • Ikson - Anywhere (Vlog No Copyright M...