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INGREDIENTS: 100 g butter, 80 g sugar, vanilla, 1 egg, 200 g flour, 1 tsp baking powder, pinch of salt, 400 g dulce de leche for filling, FOR THE COCONUT TOPPING: 1 egg, 100 g sugar, 100 g coconut. BAKERY AND PASTRIES FOR EVERYONE. LOOK AT THESE RECIPES!!???????????? MASSINI DESSERT???????? • MASSINI, yes massini, I'll reveal all... FLOATING ISLAND IN THE MICROWAVE ???????? • FLOATING ISLAND with sabayon IN THE MICROWAVE... GLUTEN-FREE DESSERT???????? • GLUTEN-FREE DESSERT, ????SUPER Easy, ECON... SUGAR-FREE DESSERT AND WITHOUT REFINED FLOURS???????? • CAKE OR PIE FOR DIABETICS, WITHOUT A... LOW CARBOHYDRATE RECIPES???????? • SUITABLE FOR DIABETICS TACC-FREE RECIPES???????? • Sponge cake suitable for celiacs, from l... Let's cook delicious things.???? Learn ideas from decoration.???? The most delicious dessert recipes.???? SUGAR-FREE recipes. Recipes without refined flours. PASTRY AND PASTRY TIPS. Ideas to start your sweet business!!!!???????? SUBSCRIBE TO THIS!! YOUR CHANNEL!! ???????? ACTIVATE NOTIFICATIONS SO YOU DON'T MISS ANYTHING!!!