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In today's Karlos Arguiñano Open Kitchen program, Eva and Karlos bring you two recipes with which you will get a delicious and good value menu ⬇️ EXPAND ME ⬇️ Karlos proposes a chicken stew in apple sauce, while Eva stands out with a cold cheese and caramel cake. What do you think of these proposals? Karlos Arguiñano's stewed chicken is a very interesting way to enjoy this meat. The apple sauce is light and easy to make so you can choose the variety of apple you like the most to make it. The dish on its own is good, but the final touch of the macaroni makes it a very original idea. No-bake desserts and cold cakes are the most appropriate option when Summer is here. Today, Eva Arguiñano proposes a cold cheese and caramel cake, a version that is somewhat saltier than the traditional versions with fruit. In addition, the final touch of the sliced almonds gives it a crunchy touch that elevates this dessert ???? ???? What do you think of Eva's version of cheesecake? These desserts are the right option if you are looking for an inexpensive, easy-to-make cake that does not require an oven. These types of cakes are ideal for the little ones to get started in baking. Today's version is just an example, but there are other even simpler options using different cheeses and fruits. Here are several ideas: https://www.cocinatis.com/como-cocina... These are the recipes from today's program ???????? 0:00 We start 1:25 Chicken stewed in apple sauce 13:25 Cold cheese and caramel cake Pay attention to the ingredients in each recipe ???? CHICKEN STEWED IN APPLE SAUCE 1:25 Delicious chicken in apple sauce. This fruit adds a wonderful touch to this meat. ????Ingredients for 4 people 4 chicken thighs (with the drumstick) 200 g of macaroni 4 green apples 1 onion 1 green pepper 2 cloves of garlic 1 l of vegetable broth 100 ml of liquid cream extra virgin olive oil salt pepper 1 cinnamon stick 2-3 sprigs of thyme parsley To see the step by step recipe click here: https://www.hogarmania.com/cocina/rec... COLD CHEESE AND CARAMEL CAKE 13:25 A classic dessert among the classics that everyone will be satisfied with. Do you dare to prepare it? ????Ingredients for 6 people For the base: 150 g of dry biscuits 90 g of butter For the cream cheese: 350 g of cream cheese 350 ml of cold liquid cream 70 g of sugar 2 g of gelatin sheets 50 ml of milk 1 teaspoon of vanilla essence 50 g of caramelized almond granules For the salted caramel sauce: 150 g of sugar 150 ml of liquid cream 2 g of salt 30 g of butter To decorate: Toasted sliced almonds Mint leaves To follow the step by step of the recipe click here: https://www.hogarmania.com/cocina/rec... Go ahead and follow the recipe and share it on your Social Networks and mention us or Tell us in the comments! ???? ======================================= If you are interested in more CAKE recipes, take a look at the following: Banana cake: • Banana and chocolate cake, no-bake... Lemon cake: • NO-BAKE! Very easy lemon cake... No-bake chocolate cake: • CHOCOLATE CAKE ???? with CRUNCHY ... ==================================== If you liked it, give it a like ???? and share this video on your social networks. Don't forget to subscribe and click on the bell symbol ???? to not miss any recipes! ==================================== If you want to know in depth this and many other recipes, visit our cooking website at Hogarmania: ➤ https://www.hogarmania.com/cocina/ You can also follow us on Social Networks ????: ➤ Facebook: / cocinaabiertatv ➤ Twitter: / cocinaabiertatv ➤ Instagram: / cocinaabier. . ➤ Pinterest: https://www.pinterest.es/cocinaabiert... #cakes #chicken #arguiñano #cocinaabierta #recipes