In conjunction with celebrating Hari Raya Aidilfitri this time... Che Nom wants to share a special recipe which is chicken biryani rice. Che Nom will cook chicken using briyani spices. Indeed, the result is cooked chicken with a thick, spicy, fragrant sauce..ha, it's really good for Che Nom. Then we also cook biryani rice using basmathi rice, if you want it to be beautiful use extra long rice. The way to cook this biryani rice is really different from what Che Nom has cooked before. New recipe, new way, tastier and more flavorful. Che Nom blajar from Chef Amer's video...Thank you Chef. There is also a recipe for raw pickles. **NOTE: Although the material looks like a lot, it is actually a lot of the same that is repeatedly used in every section //Bahasa Malay ------------------------- ------- Ingredients for Chicken Briyani: 1 ½ chickens 2 tablespoons of turmeric powder 2 tablespoons of salt 2 spoons of oil for frying chicken 1 tablespoon of ghee Spices 4 bunches (1 stick of cinnamon, 2 star anise, 3 cloves, 4 cardamoms) 1 large onion 2 pandan leaves 2 tbsp minced garlic 2 tbsp ginger grind 5 tbsp briyani spices 5 stalks of large green chilies ½ cwn fried raisins 3 tomatoes 2-3 tbsp tomato puree 4 tbsp chili sauce 2 pieces of bay leaves 2-3 tbsp natural yogurt ½ cwn liquid milk 3 tbsp fried onions Salt to taste Coriander leaves Ingredients for biryani rice: 2 tablespoons of ghee 2 tablespoons of cooking oil Spices 4 teaspoons (1 cinnamon stick, 2 star anise, 3 cloves, 4 cardamoms) 1 tablespoon minced garlic 1 tbsp minced ginger 2 pandan leaves 1-2 tomatoes 4 cwn rice 5 cwn water 1 tbsp rock sugar Salt to taste ½ cwn raisins 1 cwn liquid milk 2-3 spoons of chicken briyani sauce Orange & yellow coloring 2 tbsp oil liquid beef Ingredients for raw pickles: 1 stick of cucumber ½ -1 stick of carrot 1 large onion Chili rice 2 pieces of pineapple 2-3 tbs lime juice 2 tbs sunquick orange essence 1 tablespoon sugar A little salt //English ———————— Ingredients for Briyani Chicken: 1 ½ chicken 2 tsp turmeric powder 2 tsp salt 2 big spoon chicken frying oil 1 tbsp ghee 4 spices (1 cinnamon stick , 2 star anise, 3 cloves, 4 cardamom pods) 1 red onion 2 pandan leaves 2 tbsp minced garlic 2 tbsp ground ginger 5 tbsp briyani spices 5 stalks green chilli ½ cup fried raisins 3 tomatoes 2-3 tbsp tomato puree 4 tbsp chili sauce 2 pieces of bay leaves 2-3 tbsp plain yogurt ½ cup evaporated milk 3 tbsp fried onions Salt to taste Cilantro Ingredients for briyani rice: 2 tbsp ghee 2 tbsp cooking oil 4 spices (1 cinnamon stick, 2 star anise, 3 cloves, 4 cardamom pods) 1 tbsp minced garlic 1 tbsp ground ginger 2 pandan leaves 1-2 tomatoes 4 cups basmathi rice 5 cups water 1 tbsp rock sugar Salt to taste ½ cup raisins 1 cup evaporated milk 2-3 tablespoons briyani chicken gravy Orange & yellow food coloring 2 tbsp of melted ghee Ingredients for raw pickles: 1 cucumber ½ -1 carrot 1 red onion Chili 2 slices pineapple 2- 3 tbsp lime juice 2 tbsp Sunquick concentrate orange 1 tbsp sugar A little bit of salt Instagram: http://bit.ly/CheNomInstagram Twitter: http://bit.ly/CheNomTwitter Facebook: http://bit.ly/CheNomFacebook #resepichenom #nasibriyani