In Campania there is no Easter without the King of the table...O' Casatiell!???? Rustic and tasty taste, you absolutely cannot miss it!???????? 00:00 – PRESENTATION 00:06 – DOUGH PREPARATION 01:03 – DOUGH WORKING 01:30 – DOUGH RISING 01:47 – DOUGH ROLLING OUT 02:23 – FILLING 03:06– CLOSING AND ROLLING OUT DOUGH 03:59 – REST 04:16 – COOKING 04:30 – PLATING ★ DO YOU WANT MORE VIDEO RECIPES? ???????????????????????????????????? ???????? ???????????????????????? ► http://bit.ly/GialloZafferanosub CLICK ON THE BELL TO BE NOTIFIED EVERY TIME WE PUBLISH A NEW RECIPE! ★ INGREDIENTS, DOSES and METHOD: https://ricette.giallozafferano.it/Ca... ★ INGREDIENTS FOR THE DOUGH (FOR A 28 CM DONUT MOLD ON THE SURFACE AND 23 AT THE BASE) 00 flour 400 g 0 flour 180 g Water at room temperature 360 ​​g Lard 100 g Fresh brewer's yeast 17 g Sugar 20 g Fine salt 12 g FOR THE FILLING Neapolitan salami 200 g Cicoli 200 g Pecorino romano 100 g Semi-spicy provolone 100 g Parmigiano Reggiano DOP (to grate) 60 g Black pepper to taste FOR DECORATING Eggs 5 FOR GREASING AND BRUSHing Lard to taste ► LATEST GIALLOZAFFERANO VIDEO RECIPES http://bit.ly/RICETTE-GZ ► YEAST: ALL THE RECIPES! https://bit.ly/LIEVITATI-GZ _______________________________________ GialloZafferano is the number 1 cooking site in Italy! Come and discover lots of quick and easy recipes, from appetizers to desserts, including delicious first and second courses: with us, cooking becomes easy! ► DISCOVER THE COMPLETE GIALLOZAFFERANO RECIPE BOOK: https://www.giallozafferano.it/ _______________________________________ ★ FOLLOW US ON SOCIAL MEDIA! ► Facebook: / giallozafferanolive ► Instagram: / giallozafferano ► TikTok: https://vm.tiktok.com/ZSPy5BYH/ ► Pinterest: https://www.pinterest.it/GialloZafferano ► Twitter: / giallozafferano #casatiello #lievitati #giallozafferano