Can You Age Meat in the Refrigerator? Homemade Dry Aged

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Мясной ЦЕХ

Published on Oct 25, 2020
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Hello, friends! Recently we cooked dry-aged meat, bought from professionals in their field. Yes, it is very tasty, but also quite expensive. And the question arose: Is it possible to repeat the same thing at home? Will it spoil? Will it be as tasty? And today we are sharing with you the results of our experiment! Watch the video to find the answer for yourself: Is it worth it? And of course, we will be very glad if you share with us your experience in home aging of meat! Have delicious experiments! #meat #grill #steak #aging #aging #recipes

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