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The most delicious cabbage leaves, with a great aroma and taste, with all the details and important tips, you must try it with Fariba Kitchen. Cabbage 300 gr Ground Beef 1 Large Onion 4 Tbsp Tomato Paste 1/2 Cup Split Peas 1 Cup Rice 5 Tbsp Dried Herb (Basil, Tarragon, Parsley , Coriander, Dill, Mint,...) 1 Tbsp Butter 3_4 Tbsp Vinegar 3_4 Tbsp Sugar Saffron Salt 1 tsp Turmeric 1 tsp Black Pepper