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More about our spice mixes at: www.mcgilles.de Ingredients 500 g minced beef 2 onions 5 slices of sandwich cheese Ketchup and mustard Cucumber Salt, pepper Paprika (or our spice mixes) Preparation Fry the minced meat and put to one side. Halve the burger buns and place the bottom side in the Omnia. Press down well. Add ketchup and mustard and spread the minced meat over it. Then add more ketchup and then spread the cheese over it. Now spread the cucumber and onion and finally put the bun lids on top and press down firmly. Put the Omnia camping oven on the flame. Cooking time: 10 minutes high flame and 20 minutes low flame. Your burger dish is ready. Serve with salad or whatever you like. Enjoy your meal Have fun trying it out More about our spice mixes at: www.mcgilles.de