Bragman Strong yeast. Super hydromodule 1 to 1.9!!!

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Moonshiner's notes

Published on Dec 23, 2022
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We test turbo yeast Bragman Strong. We make mash on Bragman yeast with a hydromodule of 1 to 1.9. We will see whether the Bragman Strong yeast will ferment all the sugar or not and in what time. #bragman, #turboyeast, #alcoholyeast I would like to express my deepest gratitude to everyone who helps the channel! If you have the desire and opportunity to help the channel, I would be very grateful. Sat card 2202202564816092 Dear friends, thank you very much for visiting the Moonshiner's Notes channel! Don't forget to subscribe, like, and comment. Ask questions, I will be glad to answer them and share my experience. For your convenience, all videos are placed in playlists according to the topic: Home recipes. Snacks, smoking. • Home recipes. Snacks, smoking. Reviews, tests, unpacking • Reviews, tests, unpacking Yeast test • Yeast test Delicious recipes. Tinctures, liqueurs, macerates. • Delicious recipes. Tinctures, liqueurs, ma... This channel is for those who are into #moonshine distillation, distillation, rectification and maceration. This channel will also be interesting for those who want to know how to distill #moonshine, how to make moonshine at home, why #distillate is better than rectified and #moonshine recipes. And also, which #yeast is better for moonshine, wine and beer, how to make mash, what is wort and grain moonshine, #preparation of mash from starch raw materials. Here we will test and review various equipment, moonshine stills, yeast. We will test the #moonshine still #Luxstal7 and other equipment from the #Luxstal company. There will also be a review of the Kitfort induction cooker. There will be various tests of alcohol yeast: #Bragman48, Khmelnoy Expert, Alcotec, PuriFerm, Khmelnye and other #spiritturbydrozhzhi. There will also be various recipes for drinks, tinctures, cordials, vodkas and macerates. You will learn how to make Khrenovukha, Becherovka, tincture on chokeberry and smoked pear, tinctures on moonshine, rectified spirit and vodka. As well as liqueurs Baileys, Limoncello and others. We will make apple macerate and pear macerate. There will be recipes for snacks and tasting. We will smoke in a hot smoking smokehouse. In the future, there will be videos about outdoor recreation, fishing and much more. Everyone who is interested, subscribe to the channel, we will learn and adopt each other's experience. Thank you all for your attention! I will be glad to see you further on the channel #Zametkimogonshchika!

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