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1.5 kilos of finely chopped white cabbage 400 g of coarsely grated carrots 250 g of strips of bell pepper 1 litre of vinegar 5% acid 1 litre of water 600 g of sugar (can be adjusted) 6 tsp of mustard 75 g of salt, not iodized salt! 3-4 peppercorns and a pinch of whole caraway seeds per jar, simmer for 30 minutes at 100 degrees. Makes 8-10 tuple jars 500 ml Allow the jars to steep for a week before opening the first jar. When eating, pour off some of the liquid, add a little oil and the delicious salad side dish is ready. The coleslaw also tastes great in wraps, in a kebab, in a hot dog or on a burger. The links marked with * are so-called affiliate links. If you buy something through them, you don't pay a cent more, but you support our channel with a small commission that we receive. Thank you very much. Jahodo, cherry tomato from Bobby-Seeds portion *https://amzn.to/2YPr3WY If you order your jars or preserving accessories from Gläser und Flaschen GmbH via the following link, we get a small commission without you having to pay more: https://bit.ly/3O2BFJ9 WECK plastic filling funnel *https://amzn.to/3qTxcvf WECK glass lifter, the ideal help when preserving *https://amzn.to/3dYQtWV Pouring aid with handles *https://amzn.to/3eVEz0t For those who don't have a preserving machine, here is a space-saving alternative: Della Casa preserving set *https://amzn.to/3yGn7EF (small budget) Preserving machine with stepless temperature control and timer function *https://amzn.to/3DUVGga (medium budget) Weck WAT 25A preserving machine 1800 watts with tap *https://amzn.to/3y0x4i9 (bigger budget) Small dehydrator *https://amzn.to/3fqhl2M 6 glass storage jars set *https://amzn.to/3s03DIL Weck 500 ml Sturz *https://amzn.to/3j2t9ch My preserving bible: *https://amzn.to/3ycg2Mb By popular request, here are some of my cooking utensils Enamel dishes: Milk pan *https://amzn.to/3xtRKw0 Enameled liter measure *https://amzn.to/2VFT02b Casserole dish *https://amzn.to/3jC5uQt Bowl *https://amzn.to/3yCjy2 Jumbo pot with glass lid *https://amzn.to/3fOApYA Pasta strainer stainless steel - no more burnt fingers when pouring Pasta water*https://amzn.to/3xCiURi DISCLAIMER for the shelf life of home-made and/or preserved foods: The use and shelf life of home-made foods is at the consumer's own risk. No liability is accepted for damage that may arise from improper preparation, storage or use. By using the recipes and information on this channel, you agree to these disclaimers and assume full responsibility for the preparation, storage and consumption of the foods produced.