NOW NEW: The Fleischglück steak school - our new video course with steak pro David Pietralla: Become a steak expert in 29 videos. Find out more now at: https://shop.fleischglueck.de/pages/a... Lucki's products are now finally available on the Fleischglück marketplace: Just click here: https://shop.fleischglueck.de/collect... Sign up for the Fleischglück newsletter now and don't miss any more news: https://bit.ly/3JijRV5 Lucki's dad has already cooked Boeuf Stroganoff - better than anyone else (says Lucki). That's why he dedicates his modern interpretation of the traditional dish to him, as always with lots of anecdotes in his luggage. The dish that ends up on the plate is a mix of modern street food and Russian tradition. The meat that Lucki uses in the video is a fillet of SMA meat: https://shop.fleischglueck.de/product... You can find the whole recipe in our big article on Boeuf Stroganoff: https://www.fleischglueck.de/magazin/... You want to buy really good meat online? Come to the meat market place! https://shop.fleischglueck.de​ We at Fleischglück are convinced: meat with a history tastes better. Behind every steak there is an animal and behind every animal there is a person. The meat market place is a place for people who understand maximum meat quality as a combination of species-appropriate husbandry and passionate refinement. Here you will only find producers who share our credo: We honor meat and animals. We offer you: • German Wagyu: https://bit.ly/2ZpuDFu​ • SMA meat: https://bit.ly/3qcBpbh • German Iberico pork: https://bit.ly/2Xowd7M​ • Angus from Germany: https://bit.ly/2XiHk2d​ • Pinzgauer beef: https://bit.ly/3e32EPU​ Follow us on our other channels: The Fleischglück podcast iTunes: https://podcasts.apple.com/us/podcast... Spotify: https://open.spotify.com/show/05QCkle... Instagram: / ​ Facebook: / ​ Pinterest: https://www.pinterest.de/fleischglueck/