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A very traditional recipe from my country Cuba. Everyone in Cuba has a different way of preparing black beans but in the end the result is delicious. Today I want to share with you my way of making black beans. I hope you like it and make it at home. Ingredients: 2 cups black beans 5 cups water 3 teaspoons salt 2 teaspoons cumin 1 bay leaf oregano to taste 4 or 5 cachucha peppers 1/4 red onion 4 cloves garlic 2 tablespoons olive oil 6 or 7 sprigs of cilantro Follow me on my social networks: Instagram: /glezyaide Facebook: https://www.facebook.com/Yaidelindrea...