Beetroot pilaf tutorial: A different and delicious dish: How to make colorful and flavorful beetroot pilaf
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Beetroot pilaf: A different and delicious dish: How to make colorful and flavorful beetroot pilaf. In my opinion, variety in the menu is the most important thing, and what better way to use fresh and delicious ingredients in every season and have a variety of dishes? Beetroot pilaf is a very delicious and excellent dish that I think many of you have heard of by now, but I recommend that you prepare it once with this recipe so that it becomes a regular part of your meals. Ingredients: 2 onions, 250 grams of minced meat, 4 to 5 beets, 2 tablespoons of lemon juice, 1 teaspoon of salt, 1/4 teaspoon of black pepper, 1/4 teaspoon of turmeric, 1/4 teaspoon of barberry, 2 tablespoons of sliced pistachios, 1 tablespoon of saffron, 1 tablespoon of oil, 2 tablespoons of butter, 25 grams of rice, 4 cups. Ingredients: 2 onions, 250 grams of minced meat, 4 to 5 beetroot, 2 tablespoons of lemon juice, 1 teaspoon of salt, 1 teaspoon of black pepper, 1/4 teaspoon of turmeric, 1/4 teaspoon of barberry, 2 soup spoons Pistachio slices 1 tablespoon Saffron 1 tablespoon Oil 2 tablespoons 25 grams of butter 4 cups of rice __________ Link to Atreseeb Academy's Instagram page https://www.maryamamiri.atreseeb.com ____________ 00:47 Wash and prepare the intermediate ingredients for beetroot 03:38 How to prepare meat stew 09:23 Drain the rice 10:05 Brew the beetroot 13:07 Prepare barberry and pistachio for serving _____________ We are proud to inform you that we, at Atreseeb Academy, organize the best and most professional courses and workshops in cooking and pastry, and thousands of trainees have been trained under the supervision of our professional teachers and have entered the job market by obtaining a certificate from a technical and professional organization. If you are also interested in this profession, contact our consultants for advice and registration in the courses. 44961850_021 44961851_021 09102305137 ---------------------- If you liked this video don't forget to “SUBSCRIBE” this chanel, Clice like (👍) and share with you'r friends, for new recipes we turn on “RING” (🔔) for notifications I will be happy if you leave me a comment and tell me your questions and opinions Thank you --------------------------------------------
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