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How to make BAO with flour, WHITE AND SOFT BEAN SHEET. There are many types of Bao such as salty Bao, sweet Bao, Kim Sa Bao, Char Siu Bao, Meat Bao, and even Bao Chi... This is a salty Bao and a simple way to make Bao dough at home that is white and soft from All-purpose Flour or Flour No. 11 - All purpose flour - plain flour. Bao is Vanh Khuyen's favorite dish. But making it with bleached flour is not very safe, so I made it with All-purpose flour. The cake is still white and delicious, spongy, soft and especially does not smell of yeast. Give it to my brothers and sisters. ❤️ Subscribe to the free Channel here https://goo.gl/cSfSnN and click on the Bell to receive Notifications when there are new Videos. 🔔 Subscribe to the free 2nd Channel here https://kurzelinks.de/hce7 to not miss the videos of cooking vegetarian dishes and how to make cakes See more daily dishes here https://kurzelinks.de/ujx9 What delicious dishes can be made with chicken here https://kurzelinks.de/k2vk Delicious dishes for parties, delicious dishes for guests https://kurzelinks.de/vqmx What delicious dishes can be made with pork here https://kurzelinks.de/z088 What delicious dishes can be made with beef here https://kurzelinks.de/h8sz What delicious dishes can be made with duck here https://kurzelinks.de/ndwi See more dishes cooked with minced meat, ground meat here https://kurzelinks.de/jhxd Kitchen Tips here https://kurzelinks.de/4l2d 👉 See how to cook all the delicious dishes of Vanh Khuyen here: / vanhkhuyenle and here 👉 / vanhkhuyen 🌺 Watch new videos from 3pm - 4pm GERMANY time, which is about 8pm - 9pm Vietnam time 6am - 7am CALIFORNIA time, 9am - 10am FLORIDA time, 11pm - 12pm AUSTRALIA time, 8am - 9am TEXAS time, 8am - 9am CANADA time... #vanhkhuyenleyoutube #banhbaovanhkhuyen #banhvanhkhuyen INGREDIENTS 150ml unsweetened fresh milk 1mc Sugar / 1EL Zucker / 12gr sugar 4gr yeast Yeast / 4gr Hefe 300gr Wheat flour / 300gr All purpose flour / Weizenmehl 405 (In Germany is 405 Flour, - In France is number 45, - USA, UK and Canada is All purpose flour, - In Vietnam is Flour No. 11) 60gr Corn Starch / 60gr corn starch / Speisestärke 70gr powdered sugar / 70gr icing sugar 1tsp. vún Baking Powder / 1tsp. Backpulver 1 Egg white / 1 white egg / Eiweiss 1mc Lemon juice / 12ml Lemon juice / 1EL. Zitronensaft 1/4mcf Salt / 1/4tsp. salt / 1 TL. Salz 2mc Cooking oil / 20ml cooking oil / 2EL. Sonnenblumenöl Dumpling filling 280gr Minced meat / Schweinehackfleisch 140gr Onion / 140gr Zwiebeln 1 branch Scallion / 1 Lauchzwiebeln 1mc Maggi soy sauce / 1EL. Maggi 1/2mcf Hoisin sauce / 1/2TL. Hoisinsoße 2mc cooking oil or Sesame Oil will be more delicious / 2EL. Sonnenblumenöl or Sesamöl 6 Shiitake mushrooms / 6 Getrocknete Pilze (Shiitake) 2 Black Fungus / 2 Getrocknete Pilze ---- 10gr Mushrooms 2 Chinese sausages 80gr / 2 Vietnamese Salami 1/3mcf MSG to taste / 1.5mc Sugar / 1 EL. Zucker Pepper / Pfeffer 3 Chicken Eggs / 3 Eier a little bit Vermicelli / Vermicelli #vanhkhuyenleyoutube #banhvanhkhuyen #banhbaovanhkhuyen INGREDIENTS 150ml fresh milk / Milk 2/3 Tbsp. sugar (12gr) / Zucker 4gr Yeast / 4gr Hefe 300gr All purpose flour / Weizenmehl 405 60gr corn starch / Speisestärke 70gr icing sugar / Puder Zucker 1 tsp. full of baking powder / 1 TL. Backpulver 1 white egg / Eiweiss 12ml Lemon juice / Zitronensaft 1/4 tsp. salt / Salz 20ml cooking oil / Sonnenblumenöl FILLINGS 280gr minced pork / Schweinehackfleisch 140gr onions / 140gr Zwiebeln 1 green onion / 1 Lauchzwiebeln 1 Tbsp. Maggi / 1 EL. Maggi 1/2 tsp. Hoisin sauce / 1/2 TL. Hoisinsoße 30ml cooking oil or sesame oil / 2EL. Sonnenblumenöl oder Sesamöl 6 dried shiitake / 6 Getrocknete Pilze 2 dried wood-mushroooms / 2 Getrocknete Pilze ---- 10gr 80gr vietnamese sausages / 2 Vietnamesische Salami 1/3 tsp. MSG. (optional) 1.5mc Tbsp. sugar / 1 EL. Zucker Ground pepper / Pfeffer 3 eggs / Eier Vermicili