Bake incredibly delicious pudding rolls yourself made very easy
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???????? Pudding rolls ????????Ingredients (approx. 18-20 pieces) ♥️Yeast dough: 500-550 g flour 250 ml lukewarm milk 50 g melted butter 1 egg white 4 tbsp sugar 1 pinch of salt 1 packet of dry yeast or ½ cube of fresh yeast ♥️Pudding: 400 ml milk 1 packet of vanilla pudding powder 3 tbsp sugar (if you like it sweeter, you can add 2 tbsp more sugar) ♥️Also: 1 egg yolk + 1 tbsp milk Icing sugar ????????Preparation ♥️Yeast dough: Knead the ingredients into a smooth yeast dough, cover and leave to rise for approx. 1 hour. ♥️Pudding: Boil the pudding according to the instructions on the packet using only 400 ml of milk instead of 500 ml of milk, then transfer to another container and immediately cover the pudding directly with cling film so that no skin forms. Allow the pudding to cool slightly and in the meantime roll out the dough into a large rectangle on a lightly floured work surface and then spread the pudding evenly over it. Now roll it up from the longer side into a roll, cut slices approx. 2 cm thick with a knife and place on a baking tray lined with baking paper, cover and leave to rise for a further 30 minutes. Mix the egg yolk with the milk and brush the snails well with it, bake in a preheated oven at 180°C top/bottom heat for approx. 25-30 minutes until golden brown. Dust with icing sugar before serving. _______ ???????? ????????Malzemeler (yaklaşık 18-20 adet) ♥️Hamur: 500-550 gr and 250 ml ılık süt 50 gr eritilmiş tereyağı 1 yumurta akı 4 YK şeker 1 tutam t uz 1 package kuru maya veya ½ küp taze maya ♥️Puding: 400 ml süt 1 package vanilyalı puding tozu 3 YK şeker ♥️Ayrıca: 1 yumurta sarısı + 1 YK süt Pudra şekeri ????????Yapılışı ♥️Hamur: Malzemelerden yumuşak bir hamur yoğurun, yakl. 1 seed nayalandırın. ♥️Puding: Pudingi 500 ml süt yerine sadece 400 ml süt ile pisirin (paketde yazdıgı gibi), sonra süzün ve hemen streç filmle üzerini kapatın. ♥️Şimdi hamuru hafif unlanmış bir tezgahın yüzeyinde büyük bir dikdörtgene açın ve ardından pudingi esit bir şekilde üzerine yayın. Şimdi uzun taraftan rulo haline getırın, bir biçakla yaklaşık 2 cm Kalın dilimler kesin ve bir fırın tepsisine yerleştirin, örtün ve 30 dakika daha mayalanmaya bırakın. Yumurta sarısını sütle karıştırın and dilimlerin üzerine sürün. Önceden 180 ° C old-üst ısıda ısınmış fırında yaklaşık 25-30 dakika altın sarısı olana kadar pişirin. Servis yapmadan once üzerine pudra şekeri serpin.
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