Ayam Penyet. Cook it yourself at home and eat it to your heart's content.

14,674 views

Kak Yan

Published on Feb 22, 2024
About :

Assalammualaikum and hi everyone, Ayam penyet is one of the most popular lunch dishes nowadays. In fact, it is sold everywhere in both restaurants and street stalls. Actually, penyet chicken is a dish that originates from East Java, Indonesia. Ayam penyet consists of fried chicken that is pounded or ground and served with soup, vegetables, fried tofu and tempeh. Apart from the fried chicken itself, it is also famous for its spicy sambal. What Kak Yan likes about this Ayam Penyet is that we no longer need to cook other side dishes to enjoy it because the fried chicken and side dishes are complete. Let's try to cook Penyet Chicken. Chicken Penyet Ingredients 5 pieces of chicken thighs 3 pieces of tempeh 3 pieces of tofu 5 leaves of bay leaf 1/2 tablespoon of coriander powder Soup leaves and scallions 1 tablespoon of salt Marinade Ingredients 1 or 2 large shallots 6 cloves of onion white 2 inches of galangal 6-8 sticks of lemongrass 2 inches of live turmeric 2 inches of ginger Sambal 12 red chilies 15 rice chilies 4 Belacan tomatoes 10 shallots 6 cloves of garlic Ayam penyet is among the popular lunch dishes nowadays. In fact, it is sold in various places, including restaurants and roadside stalls. Actually, penyet chicken is a dish originating from East Java, Indonesia. Ayam penyet consists of fried chicken that is pounded or ground and served with soup, vegetables, fried tofu, and tempeh. Besides the fried chicken itself, it is also famous for its spicy sambal. What I like about Ayam Penyet is that we no longer need to cook other dishes to enjoy it because it already comes with fried chicken and side dishes. Life made easy. Let's try cooking Penyet Chicken next. Ingredients: 5 pieces chicken thighs 3 pieces tempeh 3 pieces tofu 5 bay leaves 1/2 tablespoon coriander powder Cilantro and green onions 1 tablespoon salt Marinade Ingredients: 1 or 2 large shallots 6 cloves garlic 2 inches galangal 6-8 stalks lemongrass 2 inches fresh turmer Want to buy a pan, Click the link here -http://www.aurasiaglobal.com/ Have a good try! Keep watching this video until the end and don't forget to subscribe. Don't forget to follow Kak Yan on the following platforms: Instagram: / Facebook: / Blogspot: https://azianhasan.com/

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