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#cooking #easyrecipe #italiancooking INGREDIENTS; for the base, 240 g of 00 flour 133 g of butter 80 g of granulated sugar 1 medium whole egg a pinch of salt a teaspoon of vanilla essence for the filling 4 apples or as many as needed to fill a mold 40 g of granulated sugar 30 g of 00 flour 10 g of brown sugar 6 g of ground cinnamon a pinch of salt for the topping 1 egg granulated sugar extra cinnamon you will need a knob of butter to grease the mold, in my case I use a 22 mold, but with the same doses, you can use a 24 or 26 mold, they only increase the amount of apples. From today it is already possible to buy my new book on Amazon in preorder. click here; amzn.eu/d/9bGuEP3 It will be available in bookstores from October 1st. @mondadorielecta To buy my friend Giuseppe's oil click here you won't regret it. https://www.terradeigiganti.it/ DO YOU LIKE MY APRON? CLICK HERE: https://trendyuniform.shop/categoria-... How my friend Giuseppe's oil is made, click here: Extra Virgin Olive Oil Production • Extra Virgin Olive Oil Production SOME LINKS WHERE YOU CAN BUY THE BOOK: https://www.libreriauniversitaria.it/... https://www.lafeltrinelli.it/smartpho... https://www.amazon.it/dp/8827601287/r... https://www.unilibro.it/libri/f/autor... https://www.chefstefanobarbato.com/it... to subscribe to the channel, click here / @chefstefanobarbato From today, you can buy the personalized apron with my logo and your name at this link https://www.chefstefanobarbato.com/it... ❤NEW VIDEOS EVERY WEEK ★ SUBSCRIBE / chefstefanobarbato ★ FACEBOOK YT CHANNEL / chefstefanobarbato ★ INSTAGRAM / chef_stefano_barbato ★ TWITTER / barbatostefano ★ FB / st.barbato ★ WEB SITE http://www.chefstefanobarbato.com/ Music in 432 hz by Gerardo Capaldo / @gerrybozzio