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These apple fritters are simply unbeatably delicious when they are lukewarm! With cinnamon sugar and the sweet apples, no one can resist them. For apple fritters: For the yeast dough: 60 g yeast 150 ml milk 550 - 600g flour 60 g butter (soft) 70 g sugar 3 eggs 1 level teaspoon salt 4 apples (medium-sized) Additionally: Fat (for frying) 250 g sugar 1 teaspoon cinnamon Enjoy your meal! ♡ Did you like it? Then please subscribe to us ► http://bit.ly/BakeClub-YT Follow BakeClub and don't miss any more videos! ► Facebook: http://bit.ly/BakeClub-FB ► Instagram: http://bit.ly/BakeClub-Insta ► YouTube: http://bit.ly/BakeClub-YT ► All our videos: http://bit.ly/BakeClub-Videos Until next time at BakeClub!