All the secrets of the perfect curd

75,408 views

Armine Simonyan

Published on Apr 5, 2021
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Milk curd Recipe 300 ml milk (goal) 100 ml oil 1 egg 1 pinch of salt 1 tablespoon of yeast 5-6 tablespoons of sugar 1 teaspoon of vanilla 600-700 grams of flour Raisins according to taste and desire. I used 250 grams Recipe Milk - 300 ml (warm) Rost.maslo - 100 ml Eggs: -1 pc. Salt - pinch Yeast - 1st.l (full) Sugar - 5-6 st.l vanillin - 1ch.l Flour - 600-700 gr Raisins - as desired (у меня 250gr.) Recipe Milk -300 ml (warm ~30° ) Sunflower oil - 100 ml Eggs - 1 Salt - 1/4 teaspoon Yeast - 1 tablespoon Sugar - 5-6 tablspoons vanillin - 1 teaspoon Flour - 600-700 gr Raisins - 250 gr

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